Menabrea Top Restaurant Lager
Rec. serving temperature:
A light, bottom-fermented lager of golden colour with a slight bitterness and good malt aroma which is produced using a traditional recipe based on brewers’ rice. It is ideal for first courses of Italian food and goes excellently with fish, pork, chicken and veal (www.banvilleandjoneswinemerchants.com, 2012)..