Menabrea Blonde Lager
Rec. serving temperature:
This beer is produced by bottom fermentation. Brewed with malt, maize, hops, yeast and water. The best ingredients, a long maturation and the pure mountain air from around Biella have given Menabrea a full and refined flavor since 1846. Well-balanced, with notable flowery and fruit aromas and flavors. Pale yellow in color and moderately light-bodied (www.banvilleandjoneswinemerchants.com, 2012).